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31.
July
2025.
A touch of Zen in the kitchen

 

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42104t
1 August 2025 

"When walking, walk. When eating, eat." A touch of Zen in the kitchen

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 TheZen Lifekitchen from Keller in Smoked Oak and Greige

 

Keller Kitchens,brings the charm of Zen and Ibiza into the relaxing cooking and entertaining space of the home. Inspired by the finca style, Keller's designers have developed this rusticZen Lifescheme. 

The classic cooking island features a travertine double level worktop and custom wall units. With Zen Life, warm woods meet stylish greige tones; the feature frontal is the Maine flat, robust natural veneer stained in smoked oak. The possibilities are endless with this front as Keller offers a choice of eight Comfort Collection stains, eight Master Collection lacquers, 21 Comfort Collection lacquers or 1,050 NCS colours. The feature handle in bronze is the new 741, available also in matt black and numerous sizes. Integrated LED lighting casts the perfect finishing touch for the Ibiza ambience.

The clever use of casing panels frames the wall units and adds featured detailing to the island - all in the matching Smoked Oak stain. This theme is carried through into the living space with matching bookshelves and media area. 

For more details on Zen Lifevisitand for further information on Keller Kitchens, please visitwww.kellerkitchens.com.

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With Compliments

Taylor Alden
media@tayloralden.co.uk

 

*Editors' note:

Keller is well known for offering the widest range of colours (2,050 NCS) and finishes in the kitchen furniture market - along with a vast range of cabinet options, all produced by the most sustainable means possible. The company is proud to be a Carbon Neutral kitchen manufacturer since 2017. *

 

Parent company, DKG, has become the first kitchen manufacturer to reach the highest level on the CO2-Performance Ladder. The level 5 certificate demonstrates that the company has taken big steps to reduce carbon emissions. Not only internally, but throughout the entire supply chain. This makes Keller a leader in sustainable initiatives in the European kitchen industry.