“The Glastonbury for Chefs”
celebrates the best of British food
26th
September 2024, Stand 44, Loddington Farm, Kent
Williams Refrigeration will be
appearing at the Universal Cookery and Food Festival this year, an event that
has been described as Glastonbury for chefs.
With the festival’s focus on celebrating the best of British food, Williams will be bringing its Meat Ageing Refrigerator to show how it has become a key piece of equipment in many of the UK’s best restaurants and most acclaimed butchers thanks to its ability to help create top quality aged meat.
This is achieved due to its
ability to maintain temperature at the ideal range of +1 to +6°C, and humidity
between 60-90%, with Himalayan salt blocks used to assist with moisture
management as well as improving the flavour of the meat. It’s also flexible,
able to operate in ambient conditions up to 43°C with a glass fronted door and
bright LED lights making it ideal for front of house use.
Williams staff will be on hand throughout the day to discuss how the MAR works and how the company’s comprehensive range of refrigeration equipment can play a key role in creating a flexible and sustainable kitchen. The Meat Ageing Refrigerator at the show will also feature Williams’ Chameleon vinyl wrapping system which allows your equipment to be customised to fit in with your branding or chosen style, creating a highly individual look.
Now in its 11th year, UCFF is the only UK event for chef’s with a programme designed by chefs. Each year it is held in a different location. The 2024 event will take place at Loddington Farm in Kent, a fruit farm owned by the same family for five generations that uses the principles of regenerative farming to improve biodiversity and the sustainability of its crops.
“UCFF is one of the highlights in the UK’s food calendar,” says Malcolm Harling, Sales and Marketing Director for Williams. “We’re looking forward to meeting visitors in this wonderful location and showing how equipment like the Meat Ageing Refrigerator can add extra value to high quality meat.”
For more information about this year’s show and how to register visit the festival’s website cookeryandfoodfestival.co.uk
Williams Refrigeration offers a comprehensive range of commercial refrigeration including gastronorm cabinets and counters, specialist bakery equipment, coldrooms, multidecks and blast chillers.
To learn more about Williams extensive product range visit www.williams-refrigeration.co.uk.
Press Enquiries:
The Publicity Works: 01263 761000 williams@publicityworks.biz
For more news about Williams visit the
press office at www.publicityworks.biz
Martin Laws at Williams Refrigeration 01553
817002
Williams Refrigeration is a division of AFE Group Ltd. It is an ISO9001-2008 Quality Management accredited company and has been awarded ISO14001, the internationally recognised industry standard for Environmental Management Systems. Most recently Williams has demonstrated its commitment to staff welfare by achieving Occupational Health and Safety Management System certification ISO 45001:2018
Williams designs, manufactures and installs a highly diverse product range, supplying hotels, hospitals, schools, restaurants, bars and kitchens around the world. With a wide selection of gastronorm cabinets and counters, prep stations, blast chillers/freezers, bottle coolers, bakery and modular coldrooms the company provides products that suit almost any application – a “one-stop” refrigeration purchasing solution.
The company has also developed a specialist range of medical and pharmaceutical refrigeration, including bespoke coldrooms and the Medi+ range of cabinets.
Williams’ commitment to customers is absolute, offering extensive specialist advice and support from installation through to after-sales, service and maintenance.