Sixth in the popular Ghost
Kitchens webinar series examines the impact of digitalisation
Rational has announced the sixth edition of its popular Trend Talk webinar series, examining issues surrounding digitisation and robotics in ghost kitchens and the foodservice industry as a whole.
The Coronavirus pandemic has significantly increased the take-up of digitalisation in the foodservice and catering sectors. A range of automated systems covering ordering, hygiene management and food preparation have become standard features throughout the industry in the last couple of years, along with the growth of robotics and intelligent cooking systems.
The webinar will examine the impact of the changes and unpack the issues surrounding the challenges of introducing these systems and what it means for the future of kitchens.
The talk will once again be moderated by Michael Jones of the FCSI, along with Rational’s ghost kitchen expert and international director of key accounts Stephan Leuschner. Joining them will be a panel of experts including Troy Hooper, founder and CEO of Kiwi Restaurants and Nourish, Massimo Noja de Marco, CEO of Piestro and founder of ghost kitchens start-up Kitchen United, along with authors Meredith Sandland, Interim CEO of Stealth Mode Restaurants, and Carl Osbourn, who is also VP of Operations at Kitchen United.
Attendees to the webinar will get the chance to learn about the experiences the panellists have gained from working in and setting up ghost kitchens using a range of automation. They’ll also hear what intelligent cooking systems like Rational’s iVario Pro and iCombi Pro can do to help businesses adapt to what is undeniably “the new normal”.
The webinar will take place at 4PM GMT on the 23rd February 2022. It’s free to attend, simply register your interest at www.rational-online.com.
RATIONAL is the leading provider in hot food preparation cooking systems and, with the iCombi Pro and the iVario Pro multifunctional cooking system, the company delivers 95% of all conventional cooking applications. Rational’s ConnectedCooking allows operators to monitor, manage and update their Rational appliances remotely, from a PC, tablet or smartphone. iKitchen is the combination of the iCombi Pro, iVario Pro and ConnectedCooking – iKitchen delivers the best kitchen management and the best cooking solutions. For information and brochures, or to find out about free Rational Live online demonstrations, call +44 (0)1582 480388, freephone 0800 389 2944 or visit www.rational-online.com
Press Contact:
Vanessa
Millard, RATIONAL UK Limited
Tel: 01582 480388
Mob: 07879 552017
E-mail: v.millard@rational-online.com
Web:
www.rational-online.com
facebook.com/RATIONAL.GBR
twitter.com/RATIONAL_AG
youtube.com/User/RATIONALAG
Editor's
notes:
About RATIONAL
The RATIONAL Group is the world market and
technology leader in the field of hot food preparation for professional
kitchens. Founded in 1973, the company employs more than 1,100 people in
Germany and a total of around 2,000 worldwide. Since the IPO in 2000, RATIONAL
has been listed on the Prime Standard of the German Stock Exchange and is
included in the SDAX.
The primary objective of the company is to
always offer its customers maximum benefits. Internally RATIONAL is committed
to the principle of sustainability, expressed in its policies on environmental
protection, leadership and social responsibility. Year after year, numerous
international awards testify to the exceptional quality of RATIONAL’s work.