Perthshire
based luxury Event Caterers, Wilde Thyme, have been shortlisted for the
prestigious title of Event Caterer of the Year 2016 at this year’s Scottish
Event Awards, maintaining their position as one of Scotland’s leading Event
Caterers.
Established
in 2003, 2016 marks Wilde Thyme’s 13th year in business. The
shortlisting comes after the most successful year to date for the Comrie-based
caterers, which has included new high-profile clients and events such as the
Alfred Dunhill Links Championship and Oil and Gas Gala Dinner and Reception.
Andrew
Hamer, Wilde Thyme Chef Patron and Managing Director, commented:
“It has been
a very exciting year for Wilde Thyme, we’ve invested in what matters the most to us: our clients, suppliers
and staff to ensure our continued success and the last 12 months have been our
most successful to date. This
shortlisting is a testament to the hard work and dedication of the entire team.
He
continued:
“We’ve been
lucky enough to cater for some of Scotland’s most prestigious events,
championing Scottish food and drink and I’m delighted that our unique and
innovative culinary creations, all made using Scottish produce and suppliers,
has been recognised by the Scottish Event Awards.”
The Scottish
Event Awards will take place at a glittering awards ceremony on 5th
October at Glasgow’s Radisson Hotel.
To find out more about Wilde Thyme Catering and Party Design please visit www.wilde-thyme.co.uk